Tutor for Surrey
Mills & Belles
I have always loved to bake, I used to bake with my dad as a young girl and then spend hours decorating what I had made!
I studied Food Science at Reading University and then went on to work in the food industry as a food technologist.
After having my second daughter I decided to turn my hobby of baking into a business which became Mills and Belles Iced Biscuits named after my girls Amelia and Anabelle.
I am self taught and I hope I can share my knowledge of working with Royal Icing with the students at Victoria’s kitchen.
When Im not baking and icing I enjoy spending time with my husband Darren and daughters Amelia and Anabelle at our home in Surrey.